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اسم الشخص المسؤول:
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- Physically and administratively assisting the warehouse supervisor in managing Food stocks in conjunction with the supply director and the stock owners and assuming responsibility for the warehouse and its contents
- Assist the warehouse supervisor in ensuring that all necessary tools and management procedures are in place in order to avoid stock ruptures, losses (expiries, damages due to bad storage conditions, temperature breach) and excess stocks. Regularly checking inventory levels (physical counts), keeping inventories up to date and monitoring consumption
- Assist in arranging the goods received and ensuring the availability of a wide range of items for various projects and departments
- Ensuring that all items are well organized and correctly stored according to their specificity, well protected, fully identified and easily accessible (cleanliness, security, access, etc.)
- Assist in maintaining quality control and appropriate storage in compliance with WFP standards
- Ensuring monitoring of expiry dates and taking responsibility to inform the warehouse supervisor.
- Coordinate the transport, receipt and storage of Food parcels in the designated warehouses.
- Ensure that the commodities that are dispatched from the warehouse to the distribution locations are handled with high management and accountability levels in compliance with all Anera and other international standards to avoid losses
- Ensure the accurate and timely reporting of all inventory associated with distributions
- Safety and Security responsibilities
- Responsible of own security and actively contribute to a positive security culture
- Abide by the security policies and procedures and report any incidents or breaches to line manager and / or security manager
قم بكتابة اول تعليق